Dilsia Palacios
Catskill
Summary
Hardworking and enthusiastic prep cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Knife handling skills, Taking orders,making salads,sandwiches,knowing ingredients,follows recipes accurately,know breakfast menu items and dinner menue items,proper sanitation, works well with others, and always on time and dedicated to the job and employer. Also speak Spanish and English (bi lingual).
Overview
5
5
years of professional experience
Work History
Waitress
Mi Rancho Alegro
08.2024 - Current
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Maintained clean and welcoming dining environment, ensuring a positive guest experience.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
Cafe Prep/Cook
The Maker Cafe
04.2022 - 07.2024
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Reduced food waste by properly storing ingredients and monitoring expiration dates.
- Preparation of a variety of different foods to ensure a smooth functionality of the cafe line during hours of operation.
- Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
Prep/cook
Kittys Market Cafe
01.2020 - 09.2023
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
Education
High School Diploma -
Instituto Nacional
Sensuntepeque Cabanas, El Salvador12.2009
Skills
- Customer Service
- Strong multitasking
- Greeting guests
- Team Collaboration
- Attention to Detail
- Cleaning and organization
- Safe Food Handling ,Serve Safe
- Safe Food Handling
- Time Management
- Teamwork and Collaboration
Timeline
Waitress
Mi Rancho Alegro
08.2024 - Current
Cafe Prep/Cook
The Maker Cafe
04.2022 - 07.2024
Prep/cook
Kittys Market Cafe
01.2020 - 09.2023
High School Diploma -
Instituto Nacional
Similar Profiles
Dilsia PalaciosDilsia Palacios
Server at Mi Rancho AlegreServer at Mi Rancho Alegre
Martin Leon PerezMartin Leon Perez
Warehouse Team Lead at Mi RanchoWarehouse Team Lead at Mi Rancho
Pedro Hernandez LopezPedro Hernandez Lopez
Production Supervisor at Mi Rancho TortillasProduction Supervisor at Mi Rancho Tortillas