Food Science graduate with 2 years of experience in Quality Assurance at NSR Dairy milk products. Skilled in applying scientific methods and technology to ensure food quality and safety. Experienced in quality control, sensory testing, and regulatory compliance (FDA, USDA, EFSA, FSSAI). Certified in ServSafe, HACCP, GMPs, and Food Safety & Quality Management. Strong team leader committed to innovation and enhancing consumer well-being through scientific rigor.