Verified
This profile is verified using an email address.
Dominick Hall
Fulton,NY
Summary
Experienced Vinegar Operator with strong attention to detail and quality assurance skills. Known for effectively calibrating fermentation equipment and enhancing team performance through comprehensive training programs. Committed to optimizing production processes and ensuring product quality.
Overview
1
1
Certification
3
3
years of professional experience
Work History
Vinegar Operator
Mizkan Americas Inc.
Sodus, NY
12.2022 - Current
- Operated production machinery to ensure consistent quality and efficiency in wine and vinegar processing.
- Trained new operators on safety protocols and operational procedures to maintain compliance.
- Collaborated with team members to optimize workflows, reducing downtime during production runs.
- Identified and documented defects, enhancing overall product reliability and user experience as a Quality assurance assistant
- calibrated and logged results of wine and vinegar fermentation equipment such as anton paar alcolyzer , hunter spectrophotometer, acidity titrator, and ntu measuring device
Education
High School Diploma -
Sodus Central School
Sodus, NY05-2012
Skills
- Attention to detail
- Problem-solving
- Teamwork and collaboration
- Troubleshooting
- Machine operation
- many years of forklift experience
Certification
- Licensed [weighmaster] - [2022-present]
Timeline
Vinegar Operator
Mizkan Americas Inc.
12.2022 - Current
High School Diploma -
Sodus Central School