Summary
Overview
Work History
Education
Skills
Timeline
Generic

Dominick Shay

Prattsburgh

Summary

Dedicated fry cook with a proven track record at Casa Italiana Import Foods, excelling in food safety compliance and efficient multitasking. Enhanced food quality through precise temperature monitoring and effective oil management, while training new hires in proper techniques. Recognized for strong attention to detail and professionalism under pressure, ensuring exceptional dining experiences.

Overview

2
2
years of professional experience

Work History

Fry Cook

Casa Italiana Import Foods
01.2023 - 10.2024
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Cleaned, stocked, and restocked workstations and display cases.
  • Enhanced food quality by ensuring proper cooking times and temperatures for various fried foods.
  • Communicated closely with servers to fully understand special orders for customers.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Tested temperatures of food at specified intervals by using food thermometers.
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Assisted in training new hires on proper frying techniques, safety protocols, and company policies.

Education

Marcus Whitman
Rushville Ny

Skills

  • Reliability and punctuality
  • Strong attention to detail
  • Efficient multitasking
  • Food presentation
  • Food safety compliance
  • Surface sanitation
  • Proper food handling
  • Accurate portion control
  • Professionalism under pressure
  • Station setup
  • Equipment maintenance
  • Order management
  • Temperature monitoring
  • Oil management
  • Kitchen sanitation

Timeline

Fry Cook

Casa Italiana Import Foods
01.2023 - 10.2024

Marcus Whitman
Dominick Shay