Summary
Overview
Work History
Education
Skills
Hobbies
Timeline
Generic

Donald Lehmann

Spring Hill,FL

Summary

I've been cutting meat for over 20 years now, and as a journeymen meat cutter I used my strong work ethic to get to where I am now in my career. I am relied on always in the department in high pressure times to get the job done, not only quickly but with high quality. I now want to use that same work ethic to move my career in a different direction. I am all around a hard worker and a fast learner. I work great with other people and I get along with anyone. I am great at multitasking, as a meat cutter sometimes you get pulled in multiple directions at once when helping customers. I know I can be a valuable asset to a team.

Overview

26
26
years of professional experience

Work History

Meat Cutter

Publix Suprmarkets
Spring Hill, FL
02.2021 - Current
  • Enhanced meat product quality by implementing proper cutting techniques and adhering to sanitation standards.
  • Reduced waste by accurately portioning meat products according to customer specifications.
  • Increased efficiency with expert use of various cutting tools, including knives, bandsaws, and grinders.
  • Ensured optimal freshness and shelf life of meat products through proper packaging and storage methods.
  • Maintained a clean and organized workspace for maximum productivity and safety.
  • Increased customer satisfaction by providing exceptional service during peak hours in a fast-paced environment.

Meat Cutter

Winn Dixie Supermarket
Spring Hill
04.1998 - 02.2021
  • Conducted inventory management tasks such as ordering supplies, rotating stock, reducing spoilage rates, and minimizing overstock issues.
  • Followed all food safety regulations to maintain a safe work environment for both employees and customers.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
  • Trimmed fat and removed bones for high-quality, well-presented cuts of meat.

Education

High School Diploma -

Lake Gibson Senior High School
Lakeland, FL
05.2000

Skills

  • Meat Preparation
  • Sanitation Practices
  • Food Safety
  • Workplace Safety
  • Quality Control

Hobbies

When I am not at work, I work in my shop at home as an amateur woodworker. I am still learning as I go, but I just enjoy making something with my hands. Something that will last a long time, whether a gift or something for my family.  I also enjoy volunteering in my daughter's Girl Scout troop.

Timeline

Meat Cutter

Publix Suprmarkets
02.2021 - Current

Meat Cutter

Winn Dixie Supermarket
04.1998 - 02.2021

High School Diploma -

Lake Gibson Senior High School
Donald Lehmann