Donald J. Peckinpaugh
Havre,MT
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
Work History
Line Cook/Dishwasher
40 Below Public House
08.2023 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Line Cook
RigaTony’s
05.2022 - 08.2023
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Line Cook/Dishwasher
Rooftop Taco And Tequila Bar
01.2021 - 03.2022
- Planned menus for different events, seasons and customer requests.
- Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Laborer
Taylor Construction
06.2018 - 12.2020
- Lead a junior team in planning and maintaining deadlines.
- Worked alongside team to accomplish work goals according to schedule.
- Identified and reported hazards on job sites to prevent accidents and injuries.
- Understood and followed verbal and written instructions to complete work correctly.
- Maintained organized and clean work areas at all times on job sites.
- Loaded, unloaded, and moved material to and from storage and production areas.
Education
High School Diploma -
Vancleave High School
Vancleave, MS05.2002
Skills
- High-Volume Production Capabilities
- Cleaning and Organization
- Safety Awareness
- Heavy Lifting
- Maintenance and Repair
- Safety Behaviors Expertise
Timeline
Line Cook/Dishwasher
40 Below Public House
08.2023 - Current
Line Cook
RigaTony’s
05.2022 - 08.2023
Line Cook/Dishwasher
Rooftop Taco And Tequila Bar
01.2021 - 03.2022
Laborer
Taylor Construction
06.2018 - 12.2020
High School Diploma -
Vancleave High School