Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Certification
References
Timeline
Generic

Dontay Sturdivant

Rockford,IL

Summary

An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.

Overview

23
23
years of professional experience
1
1
Certification

Work History

(EVS) Environmental Services

Saint Anthony Medical Center
Rockford, Illinois
08.2023 - Current
  • Maintained cleanliness and sanitation standards in patient rooms and common areas.
  • Followed safety protocols to handle hazardous materials and chemicals properly.
  • Assisted in training new staff on cleaning procedures and safety guidelines.
  • Cleaned and sanitized patient rooms, bathrooms, offices and other areas according to prescribed procedures.
  • Helped prevent spread of infections by sanitizing surfaces, furniture and equipment.

Line Cook

Hard Rock Casino
Rockford, Illinois
04.2024 - 08.2024
  • Prepared and cooked menu items according to standardized recipes.
  • Assisted chefs with food plating and presentation for customer service.
  • Monitored inventory levels of ingredients and communicated shortages to management.
  • Collaborated with team members to ensure timely meal service during peak hours.
  • Followed food safety guidelines to prevent contamination and ensure quality standards.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Performed basic knife skills such as dicing onions or slicing meats.
  • Kept stations stocked and ready for use to maximize productivity.

Line Cook

UW Health (Swedish American Hospital
Rockford, Illinois
08.2019 - 04.2024
  • Prepared and cooked menu items according to standardized recipes.
  • Maintained cleanliness and organization of workstations during food preparation.
  • Collaborated with team members to ensure timely meal service during peak hours.

  • Participated in kitchen prep tasks, including chopping vegetables and marinating proteins.
  • Cooked multiple orders simultaneously during busy periods.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Set up workstations with needed ingredients, utensils and cooking equipment.

Warehouse Worker

Lowes Distribution Center
Rockford, Illinois
03.2002 - 08.2017
  • Operated warehouse equipment to move and organize inventory efficiently.
  • Loaded and unloaded products from delivery trucks for storage.
  • Maintained cleanliness and organization of work area for safety compliance.
  • Followed safety procedures to minimize risks while handling materials.
  • Collaborated with team members to fulfill order processing tasks promptly.
  • Packaged products securely for shipping to customers and stores.
  • Used handheld scanners to track items throughout the warehouse system.
  • Prepared and completed warehouse orders for delivery or pickup according to schedule.
  • Packaged items carefully using protective materials like bubble wrap or foam sheets.
  • Loaded and unloaded trucks with hand-trucks, pallet jacks, and forklifts.
  • Staged and sorted multiple types of products for loading.
  • Operated scanners, computers, and other equipment to track orders.
  • Assembled orders according to customer requests.

Education

GED

Rock Valley College
Rockford, IL
06-2002

Associate of Arts - Culinary

Auguste Escoffier School of Culinary Arts
Boulder, CO

Skills

  • Sanitation protocols
  • Hazardous materials handling
  • Inventory management
  • Food safety standards
  • Cooking techniques
  • Order fulfillment
  • Multitasking
  • Critical thinking
  • Analytical thinking

Affiliations

  • I enjoy cooking and singing it gives me a purpose for living.

Accomplishments

I maintained a gold status performance while working with lowes which is one of the highest levels of employees.

Certification

  • Sanitation license

References

References available upon request.

Timeline

Line Cook

Hard Rock Casino
04.2024 - 08.2024

(EVS) Environmental Services

Saint Anthony Medical Center
08.2023 - Current

Line Cook

UW Health (Swedish American Hospital
08.2019 - 04.2024

Warehouse Worker

Lowes Distribution Center
03.2002 - 08.2017

GED

Rock Valley College

Associate of Arts - Culinary

Auguste Escoffier School of Culinary Arts

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