Douglas McComas

Dynamic line cook with a proven track record at Village Inn, excelling in time management and quality control. Recognized for enhancing customer satisfaction through meticulous food preparation and effective team coordination. Highly motivated and reliable, I consistently deliver high-quality dishes while maintaining a clean and organized kitchen environment.

Diligent Desired Position with solid record of ensuring compliance with safety regulations and standards. Successfully identified and mitigated potential hazards, enhancing workplace safety. Demonstrated proficiency in conducting thorough inspections and fostering culture of safety awareness among staff.

Enthusiastic Safety Supervisor with experience auditing safety practices at company facilities and project sites. Familiar with all federal, state and local regulations. A top-notch team player with exceptional organizational, time management and communication skills.

Efficient Job Title with solid background in emergency response procedures and management. Skilled in implementing safety programs and conducting risk assessments and investigations. Strong organizational skills with extensive knowledge of safety compliance and regulations.

Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.

I have also been certified in the testing, inspecting, and repair of backdown preventers in accordance with ABPA standards.