Experienced Events Manager with a proven track record of increasing sales, building relationships, and exceeding revenue targets. Adept at optimizing strategies to drive growth and enhance client experiences.
Overview
8
8
years of professional experience
Work History
Event Manager
Taste 222
Chicago, IL
03.2024 - Current
Increased Special Events, achieving a 31.49% average monthly sales increase YoY within the first nine months through strategic growth initiatives for a space that can accommodate up to 300 guests.
Developed and implemented ROI reports for new platform integration.
Oversaw the creation of collateral, including menu development, promotional materials, marketing content, and digital assets.
Prepared monthly sales and marketing reports, product mix insights, and account audits, contributing to financial meetings and event strategy sessions.
Secured and executed over 200 events, leading to an average increase of 22.67% in sales per month, year over year.
Event Manager
Cooper's Hawk Winery and Restaurant
Burr Ridge, IL
06.2021 - 03.2024
Managed sales and execution of four private dining spaces, accommodating 16 to 400 guests.
Increased event sales by 60% per period through strategic research and implementation of client-focused strategies.
Drove guest count by just over 8,300 guests per year, averaging 12 to 14 events per week.
Act as an Event Support Manager for special events, full venue buyouts, and internal events company-wide.
Train and support new Event Managers and Coordinators for new restaurant openings.
Certified Learning Coach | Bartender
Red Robin
Springfield, MO
04.2017 - 07.2020
Completed frequent assessments of training materials, structure and success rates in order to enhance program.
Developed and coordinated trainings to help individuals learn company policies and procedures and job tasks.
Trained newly hired top talent to fill key positions and maximize productivity.
Implemented and facilitated successful training programs to increase employee engagement, retention and productivity.
Education
Bachelor of Science - Fashion Design & Merchandising
Missouri State University
Springfield, MO
Skills
Event Sales and Lifecycle Management
Surpassing Sales Targets
Comprehensive Marketing Approach
Strategic Brand Development
B2B Sales Development
Microsoft Office
Team Leadership
Project Management
Interpersonal Communication Skills
Tripleseat
Toast
OpenTable
Adobe Creative Suite
Timeline
Event Manager
Taste 222
03.2024 - Current
Event Manager
Cooper's Hawk Winery and Restaurant
06.2021 - 03.2024
Certified Learning Coach | Bartender
Red Robin
04.2017 - 07.2020
Bachelor of Science - Fashion Design & Merchandising
Missouri State University
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