Summary
Overview
Work History
Education
Skills
Timeline
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Dwain Campbell-Fletcher

Homestead,FL

Summary

A seasoned Line Cook with a proven track record at multiple restaurants, I excel in food preparation and team coordination. Renowned for my ability to learn quickly, good spirit and professional attitude, exceptional knife skills, I consistently enhance food presentation and safety, contributing to an increase in customer satisfaction. My collaborative spirit and culinary expertise drive kitchen success.

Overview

3
3
years of professional experience

Work History

Line Cook

Tacky Jacks
10.2023 - 04.2024

Line Cook

Steamer Restaurant
05.2023 - 04.2024

Line Cook

Craft Bar
05.2021 - 11.2022

Line Cook

The Citizen
05.2021 - 12.2021

Line Cook

Uncle Ernies Bayfront Grill
05.2021 - 11.2021

Education

Associate Degree - Music Performance

Jamaica School of Music
Jamaica
06.2003

High School Diploma -

St. Mary High
Jamaica
06.1999

Skills

  • Professional attitude
  • Reliable and trustworthy
  • Active listener
  • Food preparation
  • Problem-solving
  • Team coordination
  • Food safety
  • Knife skills
  • Kitchen station setup
  • Following cooking methods
  • Deep fryer operation
  • Ingredient preparation
  • Frying techniques
  • Food presentation
  • Ingredients measuring
  • Recipe adherence
  • Ingredient inspection
  • Recipe adaptation
  • Food presentation talent
  • Ingredient stocking
  • Sauce making
  • Salad preparation
  • Prep work
  • Cutting and slicing techniques
  • Contamination control
  • Collaboration and teamwork
  • Frying

Timeline

Line Cook

Tacky Jacks
10.2023 - 04.2024

Line Cook

Steamer Restaurant
05.2023 - 04.2024

Line Cook

Craft Bar
05.2021 - 11.2022

Line Cook

The Citizen
05.2021 - 12.2021

Line Cook

Uncle Ernies Bayfront Grill
05.2021 - 11.2021

Associate Degree - Music Performance

Jamaica School of Music

High School Diploma -

St. Mary High
Dwain Campbell-Fletcher