Dwayne Handy
Syracuse
Summary
Dynamic and detail-oriented professional with experience at Central Park, excelling in shelf stocking and customer service. Recognized for maintaining high safety standards and enhancing customer satisfaction through effective communication and teamwork. Eager to learn and adapt, consistently contributing to a positive work environment while ensuring optimal product presentation.
Experienced with organizing and maintaining inventory in fast-paced retail environment. Utilizes effective stock management techniques to ensure product availability and store organization. Knowledge of teamwork and adaptability in responding to shifting store demands.
Overview
12
12
years of professional experience
Work History
Stocker
Central Park
01.2013 - 06.2014
- Maintained high safety standards by complying with guidelines for dairy storage and handling procedures.
- Demonstrated strong attention to detail when checking product packaging for damage or tampering before placing items on shelves.
- Participated in regular team meetings to discuss best practices for stocking, merchandising, and overall department improvement.
- Collaborated with team members to ensure seamless restocking of dairy products during peak hours.
Line Cool
Charleys Cheesesteaks
04.2012 - 06.2013
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Line Cook
Friendly's
01.2007 - 06.2010
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Plated and presented all dishes to match established restaurant standards.
Landscape Worker
Ted and Son’s
04.2002 - 06.2010
- Removed weeds, hazards, and debris from common pathways to improve usability.
- Maintained clean worksites throughout projects by removing debris, trimming overgrown plants, and keeping tools organized.
- Handled hedge, bush, and shrub trimming.
- Performed planting, watering, mulching, and edging of lawns.
- Enhanced curb appeal by maintaining and improving landscape features such as lawns, gardens, and walkways.
- Applied mulch and other soil amendments to improve plant growth conditions while also controlling weeds and retaining moisture levels.
- Installed sod, seeded lawns, or hydroseeded areas for new turf establishment or lawn repair purposes.
Education
GED -
OCM BOCES
Liverpool, NY06.2003
Skills
- Willing to learn
- Positive attitude
- Shelf stocking
- Customer service
- Friendly and personable
- Loading and unloading
- Customer assistance
- Customer relationships
- Stock rotation
- Cleaning procedures
- Clear communication
Timeline
Stocker
Central Park
01.2013 - 06.2014
Line Cool
Charleys Cheesesteaks
04.2012 - 06.2013
Line Cook
Friendly's
01.2007 - 06.2010
Landscape Worker
Ted and Son’s
04.2002 - 06.2010
GED -
OCM BOCES
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