Dwayne Lucero

• Prepared diverse menu items following established recipes and presentation standards.
• Maintained cleanliness and organization of kitchen workspace to ensure food safety compliance.
• Assisted in inventory management by tracking ingredient usage and minimizing waste.
• Collaborated with team members to streamline food preparation processes for increased efficiency.
• Trained new staff on kitchen procedures, safety protocols, and equipment operation.
• Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
• Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Tier 3 lead of problem solve, a learning ambassador (teaching incoming associates) process guide

• Assisted in training new associates on operational procedures and safety protocols.
• Demonstrated adaptability by cross-training in multiple job functions within the fulfillment center.
• Took on extra hours and shifts during busy periods to meet tight shipping deadlines.
• Picked and packed order items.