Dylan Deless

As a vendor at multiple farmers market locations I had many responsibilities.

I transported all the equipment and product on time , assembled and organized a stand with a display, a sample station along with a hand washing station. I was also responsible to attract customers and handle salsa sales while being kind and professional.

• Cleaned and reset tables promptly for incoming guests.
• Assisted servers by delivering food and beverages efficiently.
• Maintained cleanliness of dining area and restrooms throughout shifts.
• Organized dishware and utensils for quick access during service.
• Supported team by restocking supplies as needed during busy hours.
• Collaborated with kitchen staff to ensure timely table service.
• Communicated effectively with servers to coordinate dining operations.
• Followed health and safety standards to maintain a safe environment.
• Bussed and reset tables in an orderly fashion.

There are many things a busser does but in order to be efficient and successful you have to learn how to work as a team to get a larger goal accomplished to coordinate and predict tasks to manage high workloads.