Dylan Loff
Sag Harbor,New York
Summary
Forward-thinking team leader skilled at operating departments efficiently to meet goals. Successful background matching employees with roles for maximum performance. Proactive and hardworking individual focused on continuous operational improvement.
Overview
2
2
years of professional experience
Work History
Assistant Manager
GNC
11.2022 - Current
- Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
- Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
- Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
- Generated repeat business through exceptional customer service.
Food Runner
Resturant
09.2022 - 01.2023
- Greeted customers and provided outstanding customer service.
- Processed payments for orders and provided customers with change.
- Assisted customers with carry-out service.
- Checked dining area supplies of linens, wrapped silverware, and replenished low stock.
- Monitored dining room inventory and replenished as necessary.
- Collaborated with other dining room and bar staff to facilitate efficient service.
- Arranged tables and chairs for special occasions and events.
Education
High School Diploma -
Suffolk County Community College
Selden, NYSkills
- Sales monitoring
- Budget assistance
- Multitasking and organization
- Adaptability and flexibility
- Inventory management
- Employee engagement
- Strong work ethic
- Active listening
Timeline
Assistant Manager
GNC
11.2022 - Current
Food Runner
Resturant
09.2022 - 01.2023
High School Diploma -
Suffolk County Community College
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