Dylan Manley
Salt Lake City,UT
Summary
Dynamic Head Chef with a proven track record at Yoko Ramen, excelling in menu development and team management. Leveraged creative thinking to enhance food presentation and streamline kitchen operations, resulting in improved efficiency. Skilled in food safety and staff training, fostering a collaborative environment that drives culinary excellence.
Overview
9
9
years of professional experience
Work History
Head Chef
Yoko Ramen
05.2016 - 09.2025
- Assisted in meal preparation, ensuring adherence to recipes and presentation standards.
- Maintained cleanliness and organization of kitchen workspace, promoting safety and efficiency.
- Collaborated with team members to streamline food production processes, enhancing workflow.
- Learned proper use of kitchen equipment, contributing to effective daily operations.
- Participated in menu planning discussions, offering insights on seasonal ingredients and trends.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
Education
Bachelor of Science - Kinesiology
University of Utah
Salt Lake City, UT05-2017
Skills
- Food safety
- Kitchen management
- Team management
- Menu development
- Recipe creation
- Staff training
- Professional networking
- Vendor relations
- Creative thinking
- Safe food handling
Timeline
Head Chef
Yoko Ramen
05.2016 - 09.2025
Bachelor of Science - Kinesiology
University of Utah
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