Dylan Peloquin
Chippewa Falls
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.
Overview
5
5
years of professional experience
Work History
Material Handler
Fleet Farm
06.2025 - 12.2025
- Performed cycle counts and inventory control to accurately track product levels.
- Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
- Received and unpacked shipments and new equipment as directed.
- Read production orders, work orders, shipping orders and requisitions to determine items to be moved, gathered, or distributed.
- Used hand-held scanners and physical logs to accurately track item movements.
Cook/Food Runner
Loopy's Bar and Grill
03.2024 - 07.2024
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Sandwich Artist
SUBWAY Restaurants
07.2023 - 08.2023
- Organized freezers, refrigerators and storage rooms by receiving, recording, and moving food and beverage supplies and products.
- Operated manual and electric appliances to peel, slice, and trim food.
- Greeted guests, promoted specials, and took orders.
- Executed sandwich artistry duties with very low occurrence of errors.
Dish/Appetizer Cook
Uno Venti Pizzeria
07.2022 - 10.2022
- Communicated closely with servers to fully understand special orders for customers.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Prepared food items in compliance with recipes and portioning control guidelines.
Dishwasher
Freighthouse Restaurant
05.2021 - 05.2021
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars, and supply cupboards.
Education
High School Diploma -
Chippewa Falls High School
Chippewa Falls, WISkills
- People person
- Confidence
- Communication
- Diligence
- Task Management
- Logistics
- Attention to detail
Timeline
Material Handler
Fleet Farm
06.2025 - 12.2025
Cook/Food Runner
Loopy's Bar and Grill
03.2024 - 07.2024
Sandwich Artist
SUBWAY Restaurants
07.2023 - 08.2023
Dish/Appetizer Cook
Uno Venti Pizzeria
07.2022 - 10.2022
Dishwasher
Freighthouse Restaurant
05.2021 - 05.2021
High School Diploma -
Chippewa Falls High School