Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Certification
Languages
References
Timeline
Generic

Earl Licera

Houston

Summary

Dynamic professional with a proven track record at Shotoku Broadcast Systems, excelling in data analysis and problem-solving. Adept at fostering team collaboration and driving quality control initiatives, I consistently deliver high-quality products on time, leveraging analytical thinking to inform strategic decisions and enhance operational efficiency. Excel in communication, problem-solving, and time management, ensuring smooth operation within various industries.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Technical Mixer

Tex Trude
Channelview
03.2022 - 06.2025
  • 40hrs/week
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Worked with cross-functional teams to achieve goals.
  • Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Provided support and guidance to colleagues to maintain a collaborative work environment.
  • Conducted routine maintenance and repairs on mechanical systems and industrial equipment.
  • Operated equipment and machinery according to safety guidelines.
  • Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.

Machine Operator

Tex Trude
Channelview
03.2022 - 04.2023
  • 40hrs/week
  • Monitor the feed and speed of machines during the machining process.
  • Carry out regular safety checks on machinery prior to operation.
  • Inspect finished workpieces to ensure conformance with specifications.
  • Check products for accuracy using measuring instruments such as calipers, micrometers, gauges.
  • Comply with company policies regarding quality control procedures.
  • Adjusted machine settings according to production requirements.
  • Replace worn tools, sharpen cutting tools, adjust machinery components.
  • Troubleshoot malfunctions in equipment or processes.
  • Maintain records of completed work and production data including volume produced and time required for each task.
  • Load raw materials into machines according to specified measurements.
  • Observe machine operations to detect any problems or defects in the finished product.
  • Ensure that safety guidelines are followed at all times while operating machinery.
  • Adjust machine settings to complete tasks accurately.
  • Collaborate with other departments when necessary for successful completion of projects.
  • Record production information such as quantities produced and materials used on daily logs.
  • Trained personnel on safe handling procedures for hazardous materials used during production processes.
  • Trained new operators and implemented new division operator training program to improve retention rates and increase production.

Training General Manager

Houston Pizza Venture
Houston
04.2019 - 02.2022
  • 40hrs to 60hrs/week
  • Assisted in developing budgets related to employee development initiatives.
  • Evaluated effectiveness of current methods used by the Training Department in order to recommend changes where appropriate.
  • Created materials such as handouts, job aids, manuals, presentations, videos. for use during training sessions.
  • Assessed team members' skill levels through testing and interviews prior to enrolling them in courses.
  • Analyzed feedback from employees on existing training programs in order to make improvements as needed.
  • Ensured compliance with all applicable laws, regulations, policies, and procedures related to training activities.
  • Scheduled staffing levels according to expected business volume on a daily basis.
  • Created operational policies and procedures to ensure efficient operations, quality control, and safety standards.
  • Developed relationships with key customers to maximize revenue potential.
  • Assessed training needs of personnel regularly and conducted necessary training programs.
  • Managed inventory levels ensuring that adequate supplies are available at all times while minimizing waste.
  • Resolved customer complaints in a timely manner while maintaining excellent customer service standards.
  • Implemented cost-saving measures throughout the organization without compromising quality of product or service delivery.
  • Analyzed sales data to identify opportunities for growth.
  • Trained new hires on company policies and procedures.
  • Monitored daily financial transactions and prepared weekly reports for management review.
  • Organized promotional events such as special menus or discounts in order to attract more customers.
  • Maintained a safe working environment by conducting regular inspections, enforcing safety regulations, and responding promptly to any hazards or accidents.
  • Reviewed performance evaluations of employees on a regular basis in order to enhance their productivity levels.
  • Performed administrative tasks including payroll processing, budgeting activities.
  • Trained and supervised staff members in all aspects of restaurant operations.
  • Coordinated with vendors to ensure proper supply of food items at competitive prices.
  • Ensured compliance with all local health codes, sanitation regulations, and company policies.
  • Adhered to company food, safety, quality and sanitation policies.
  • Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
  • Responded to customer concerns efficiently, accurately and with detailed information.

Customs Technician

MCFA
Houston
07.2017 - 11.2018
  • 45hrs/week
  • Tested and calibrated instruments to ensure accuracy and reliability of data.
  • Performed troubleshooting and repair of equipment in accordance with manufacturer specifications.
  • Replaced defective components or parts as needed.
  • Reviewed technical manuals and other documents related to product operation and maintenance requirements.
  • Operated specialized diagnostic tools used to identify system faults.
  • Followed safety practices to safeguard against injury and damage to property.
  • Filled out work orders, repair logs and maintenance plans to document work completed.

Product Manager

Shotoku Broadcast Systems
Torrance
07.2014 - 02.2016
  • 40hrs/week
  • Generated reports detailing progress against goals set by executive team members.
  • Participated in design reviews to ensure usability standards are being met throughout the product development cycle.
  • Worked closely with engineering teams to ensure feature specifications are understood and implemented correctly.
  • Drafted presentations for internal review meetings and external events such as trade shows or conferences.
  • Communicated progress updates at regular intervals with senior leadership.
  • Analyzed data from various sources such as customer feedback, usage metrics, A and B testing results to inform product decisions.
  • Led project planning sessions to map out timelines for feature releases.
  • Provided technical guidance during troubleshooting efforts when needed.
  • Negotiated contracts with vendors related to product components or services.
  • Monitored industry trends and identified opportunities for innovation within the product portfolio.
  • Created processes and procedures that ensure high quality products are delivered on time.
  • Prioritized features in order to maximize impact while meeting budget constraints.
  • Performed post-launch analyses to measure success of feature rollouts.
  • Established relationships with third party developers who could extend the reach of our products.
  • Developed business plans to evaluate market opportunity and strategic fit for new product concepts.
  • Conducted ongoing market research and competitive analysis to possess in-depth knowledge of markets, procedures and customers.
  • Coordinated marketing events for showcasing product and service offerings.
  • Marketed products and services at tradeshows and promotional events.
  • Assessed projects against budgets and timelines, keeping team and assignments on task.
  • Cultivated business partnerships to build lasting relationships with internal and external parties.
  • Developed marketing strategies based on corporate objectives and market trends.

Education

High School Diploma -

North Shore Senior Highschool
Houston
05-2006

Skills

  • Data analysis
  • Troubleshooting techniques
  • Quality control
  • Problem solving
  • Technical documentation
  • Customer service
  • Team collaboration
  • Time management
  • Report generation
  • Data entry
  • Attention to detail
  • Analytical mindset
  • Teamwork
  • Critical thinking
  • Analytical thinking
  • Leadership skills
  • Business ethics
  • Conflict resolution
  • Compliance review

Affiliations

  • Cars
  • Martial Arts
  • World Travel
  • Basketball

Accomplishments

  • Papa Johns Excellence in Service Award

Certification

  • Forklift Certified
  • iso 9001
  • iso 14001

Languages

English
Native/ Bilingual
Tagalog
Native/ Bilingual
Visaya
Native/ Bilingual
Japanese
Limited

References

References available upon request.

Timeline

Technical Mixer

Tex Trude
03.2022 - 06.2025

Machine Operator

Tex Trude
03.2022 - 04.2023

Training General Manager

Houston Pizza Venture
04.2019 - 02.2022

Customs Technician

MCFA
07.2017 - 11.2018

Product Manager

Shotoku Broadcast Systems
07.2014 - 02.2016

High School Diploma -

North Shore Senior Highschool

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Earl Licera