Summary
Overview
Work History
Education
Skills
Timeline
ADDITIONAL INFORMATION
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EBONY DIGGS

Norfolk

Summary

Experienced Merchant Seaman with over 10 years of maritime, customer service, and food service experience supporting vessel operations, cargo handling, deck maintenance, safety compliance, and operational readiness. Skilled in OSHA compliance, forklift operations, preventative maintenance, inventory support, and shipboard safety procedures. Dependable professional with strong teamwork, communication, and mission support experience in fast-paced environments.

Overview

15
15
years of professional experience

Work History

Able Bodied Seaman (AB)

Military Sealift Command (MSC)
Norfolk, VA
09.2019 - Current
  • Conduct weather forecast reviews prior to departure to identify hazards and operational delays.
  • Inspect navigation lights, firefighting equipment, lifeboats, ladders, and deck equipment to ensure maritime safety compliance.
  • Monitor shipboard safety concerns and report hazards for corrective action.
  • Perform preventative maintenance on deck equipment, rigging, machinery, and related ship systems.
  • Assist with vessel maintenance including painting, rust removal, deck cleaning, and machinery repairs.
  • Operate forklifts to move cargo, ship stores, and Navy supplies safely and efficiently.
  • Support cargo loading and unloading operations while maintaining operational readiness.
  • Maintain OSHA compliance, PPE requirements, and shipboard safety standards.
  • Hours per Week: 40+

Cook

Nursing Home Facility
Chesapeake, VA
06.2013 - 08.2019
  • Prepared meals according to recipes, dietary requirements, and customer specifications.
  • Maintained sanitation standards for kitchen equipment and food preparation areas.
  • Followed food safety procedures regarding storage, handling, and temperature controls.
  • Assisted with inventory management, stocking deliveries, and supply organization.
  • Supported efficient kitchen operations while meeting quality and production deadlines.
  • Worked collaboratively with staff to maintain smooth daily operations.
  • Hours per Week: 40

Cashier / Cook

Wendy's
Chesapeake, VA
06.2011 - 06.2013
  • Processed cash, credit card, and check transactions accurately and efficiently.
  • Operated register systems and assisted customers with purchases and service concerns.
  • Maintained cash drawer accuracy and resolved discrepancies with supervisors.
  • Assisted with food preparation and kitchen support during peak business periods.
  • Delivered strong customer service in a fast-paced environment.
  • Hours per Week: 25-30

Education

High School Diploma -

Great Bridge High School
Chesapeake, VA
06.2011

Skills

  • Ship Operations & Deck Maintenance
  • Maritime Safety Compliance
  • Cargo Handling & Forklift Operations
  • Preventative Maintenance
  • OSHA & Safety Procedures
  • Equipment Inspection & Repair
  • Inventory & Supply Support
  • Food Preparation & Sanitation
  • Customer Service & Cash Handling
  • Small Arms
  • Communication
  • Team Collaboration & Operational Support

Timeline

Able Bodied Seaman (AB)

Military Sealift Command (MSC)
09.2019 - Current

Cook

Nursing Home Facility
06.2013 - 08.2019

Cashier / Cook

Wendy's
06.2011 - 06.2013

High School Diploma -

Great Bridge High School

ADDITIONAL INFORMATION

  • Certifications & Skills
  • Small Arms Qualified
  • OSHA Safety Awareness
  • Personal Protective Equipment (PPE)
  • Safety Compliance & Violation Prevention
  • Forklift Operation
  • Maintenance & Repair Support
  • Customer Service
  • Food Service Operations
  • Training Procedures
  • Availability
  • Available for full-time federal employment and assignments requiring travel or deployment.
  • Federal Employment Information
  • No federal civilian service reported
  • No GS Pay Plan, Series, or Grade applicable
  • References available upon request