Efficient Environmental Service Technician with 3 years of experience. Adept at maintaining long-term cleanliness of spaces and committed to sanitary practices. Successful at following directions with no supervision and maintaining professionalism after long hours.
Overview
10
10
years of professional experience
Work History
Environmental Service Technician
Providence Portland Medical Center
Portland, OR
08.2019 - Current
Cleaned bathrooms, waiting areas and patient rooms.
Set up beds or other furniture in rooms.
Conducted hazardous waste management studies.
Maintained patient and hospital confidentiality.
Mopping, Vacuuming and sweeping floors with proper equipment
Cleaning windows and changing curtains in rooms that are contact
Restock medical equipment in different areas of the hospital
Sterilizing equipment using proper disinfectant
Food Service Worker
Legacy Emanual Hospital
Portland, OR
09.2016 - 04.2019
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
Prepared recipe ingredients by washing, peeling, cutting and measuring.
Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
Cleaned surfaces and equipment, removed trash and verified kitchen tools were in working order.
Cooked batches of food according to standard recipes.
Used downtimes to prepare ingredients and restock supplies for expected busy periods.
In Home Care Provider
Portland Metro Residential Service
Portland, OR
05.2016 - 02.2017
Kept close eye on client vital signs, administered medications and tracked behaviors to keep healthcare supervisor well-informed.
Documented vitals, behaviors and medications in client medical records.
Established nutritious meal plans and prepared daily offerings to meet patient dietary needs.
Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
Transported 7 patients daily via wheelchair to and from rehabilitation and daily activities.