Summary
Overview
Work History
Education
Skills
Timeline
Cashier

Edgar Medina

Santa Fe ,NM

Summary

In all my jobs I learned how to be good with costumers and how to handle stressful situations. I also learned how to work at a fast pace and also be able to do my work correctly. In my automotive class I also learned all the basics on how to maintain a car so I feel confident in doing the work required and if I do need to learn something I’ll give it my all and try my hardest to learn it as quick and correctly as possible.

Overview

5
5
years of professional experience

Work History

Cashier

Blake’s Lotaburger
02.2025 - Current
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Built relationships with customers to encourage repeat business.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Assisted customers with returns, refunds and resolving transaction issues.
  • Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
  • Resolved customer complaints professionally, leading to improved customer relations and loyalty.
  • Handled multiple payment methods securely, minimizing discrepancies and potential losses.
  • Answered questions about store policies and addressed customer concerns.
  • Enhanced customer satisfaction by providing efficient and accurate cash transactions.

Cook

Rudy’s
09.2023 - 01.2025
  • Prepared high-quality meals in accordance with Rudy's recipes and standards.
  • Maintained cleanliness and organization of kitchen workspace to ensure safety compliance.
  • Operated kitchen equipment efficiently, adhering to safety protocols and guidelines.
  • Assisted in menu planning by providing feedback on customer preferences and seasonal ingredients.
  • Collaborated with team members to streamline food preparation processes for improved efficiency.
  • Trained new staff on cooking techniques and proper kitchen procedures for consistent output quality.
  • Implemented best practices for food storage, ensuring freshness and adherence to health regulations.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.

Closing Expert

Target
08.2022 - 09.2023
  • Collaborated with team members to resolve customer inquiries and enhance service delivery.
  • Assisted in training new staff on closing procedures and operational standards.
  • Monitored inventory levels, ensuring timely restocking of products during closing shifts.
  • Reviewed and processed closing transactions ensuring accuracy and compliance with company policies.

Cashier

Blake’s Lotaburger
03.2022 - 07.2022
  • Process transactions accurately using point-of-sale systems.
  • Maintain clean and organized checkout areas to enhance customer experience.
  • Assist customers with inquiries and product selections effectively.
  • Handle cash, credit, and digital payments securely and responsibly.
  • Adapt quickly to changing workflows in fast-paced retail environments.

Cashier

Little Ceasers Pizza
09.2021 - 03.2022
  • Collaborate with team members to improve service efficiency during peak hours.
  • Learn and apply company policies regarding refunds and exchanges diligently.
  • Support inventory management by restocking shelves as needed.
  • Greeted customers entering store and responded promptly to customer needs.

Stocker

Walmart
05.2021 - 08.2021
  • Stocked shelves efficiently, ensuring optimal product placement and visibility.
  • Monitored inventory levels, restocking items as needed to meet customer demand.
  • Assisted in organizing backroom storage for improved accessibility and inventory management.
  • Collaborated with team members to maintain cleanliness and safety standards throughout the store.

Cashier

Blake’s Lotaburger
01.2021 - 05.2021
  • Process transactions accurately using point-of-sale systems.
  • Maintain clean and organized checkout areas to enhance customer experience.
  • Assist customers with inquiries and product selections effectively.
  • Handle cash, credit, and digital payments securely and responsibly.
  • Adapt quickly to changing workflows in fast-paced retail environments.

Education

Associates - Automotive Technology

Santa Fe Community College
Santa Fe, NM

Skills

  • I enjoy working in a fast pace as much as I can
  • I enjoy learning new things and learning how to do them the correct way
  • I’m good at working as a team and can also handle my work by myself if needed
  • I can work with costumers and can figure out any problems they may have

Timeline

Cashier

Blake’s Lotaburger
02.2025 - Current

Cook

Rudy’s
09.2023 - 01.2025

Closing Expert

Target
08.2022 - 09.2023

Cashier

Blake’s Lotaburger
03.2022 - 07.2022

Cashier

Little Ceasers Pizza
09.2021 - 03.2022

Stocker

Walmart
05.2021 - 08.2021

Cashier

Blake’s Lotaburger
01.2021 - 05.2021

Associates - Automotive Technology

Santa Fe Community College
Edgar Medina