Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic
Edgar Puertos

Edgar Puertos

Raleigh,NC

Summary

Driven and detail-oriented culinary professional with proven expertise in food preparation and kitchen sanitization, honed at Backyard Burger. Excelled in high-volume environments, achieving near-perfect customer satisfaction through exceptional time management and problem-solving skills. Demonstrated ability to learn quickly, enhancing kitchen efficiency and food safety.

I like to work with people who enjoy

what they do,that motivates me and influence me.

Overview

21
21
years of professional experience

Work History

Line Cook,line Prep.

Backyard Burger
Raleigh, NC
03.2004 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.

Line Preparation Cook

Zaxbys
Raleigh, NC
05.2010 - 09.2017
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
  • Prepared ingredients ahead of time to promote efficiency in dish garnishing.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.

Education

High School Diploma -

Gilberto Martínez Gutierrez
Tehuacan Mexico
06.1995

Skills

  • Time Management
  • Attention to Detail
  • Highly motivated
  • Cleaning and organization
  • Food Preparation
  • Problem-Solving
  • Food Safety
  • Kitchen Sanitization
  • Grilling Techniques

Accomplishments

  • Recognized by team members for Positive attributes.
  • Contributed to a consistent customer satisfaction rating through quality and timely service.
  • Prepared an average of Number menu items per shift.

Languages

Spanish
Native or Bilingual
English
Full Professional

Timeline

Line Preparation Cook

Zaxbys
05.2010 - 09.2017

Line Cook,line Prep.

Backyard Burger
03.2004 - Current

High School Diploma -

Gilberto Martínez Gutierrez
Edgar Puertos