Edgar Raon Padaoan

Handled fish processing by breaking it and placing on conveyor belt.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.

Operated machinery to remove heads and guts from Pollock prior to filleting. Cashed and boxed king crab legs for distribution. Utilized vacuum pump to offload fish from boats for cleaning and processing at cannery.

Offloaded Dungeness crab from boat and placed in totes for cannery processing. Processed salmon by removing heads and guts, then stored in freezer.