Summary
Overview
Work History
Education
Skills
Timeline
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EDUARDO MORALES

New York,NY

Summary

Skilled Prepared Foods Team Member with background in high-volume food service environments. Experienced in maintaining efficient workflows, ensuring food safety protocols and providing outstanding customer service. Strengths include multitasking, time management skills, and ability to work under pressure. Past roles demonstrate positive impact on team productivity and customer satisfaction through effective communication and problem-solving skills.

Overview

5
5
years of professional experience

Work History

Prepared Foods Team Member

Citarella Gourmet Market - West Village
New York, New York
06.2024 - Current
  • Ensured all food safety and sanitation guidelines were followed.
  • Prepared products for retail sale by weighing and packaging specified amounts.
  • Peeled, chopped and sliced produce for use in cold and cooked items.
  • Collaborated with team members to efficiently handle high-volume periods.
  • Maintained cleanliness and organization of work area, including washing dishes, utensils, and pots and pans as needed.
  • Managed/Prepped the salad bar and ensured things were fresh, dated, temperature ready, restocked/runner
  • Opened the kitchen would cook rotisserie chicken, thighs, ribs, & ducks. As well as soups and would run them upstairs.

Lead Line Cook

Mottley Kitchen
08.2021 - 05.2024
  • Would open the & close on weekends & manage the entire kitchen
  • Managed the line cooks as well as train any new hired worker
  • Efficient in multitasking in the kitchen by running the salad bar, grill, deliveries & ensuring customers receive their food on time
  • Amazing at teamwork by ensuring all stations were on point and that communication was displayed to ensure success

Retail Associate

7-Eleven
05.2020 - 11.2021
  • Baked cookies and croissants daily, & would cook food in the ovens
  • Successfully rung up customers on the register and promote sales in the store
  • Kept the store intact by deep cleaning counters, ovens, and coffee pots
  • Checked in delivery when they would arrive as well as stocked them up throughout the store

Education

FASHION INSTITUE OF TECHNOLOGY COLLEGE -

01.2020

SECONDARY SCHOOL -

The RenaissanceCharter HS OF Innovation
01.2018

Skills

  • Teamwork
  • Efficiency under pressure
  • Determination
  • Multitasking
  • Problem Solving
  • Control in high-stress situations
  • Customer satisfaction
  • Customer service
  • Sanitation and safety standards

Timeline

Prepared Foods Team Member

Citarella Gourmet Market - West Village
06.2024 - Current

Lead Line Cook

Mottley Kitchen
08.2021 - 05.2024

Retail Associate

7-Eleven
05.2020 - 11.2021

FASHION INSTITUE OF TECHNOLOGY COLLEGE -

SECONDARY SCHOOL -

The RenaissanceCharter HS OF Innovation
EDUARDO MORALES