Summary
Overview
Work History
Education
Skills
Timeline
Generic

Edward Mathews

Natchitoches,LA

Summary

Dynamic professional with extensive experience in equipment maintenance and HVAC troubleshooting at What-a-burger Restaurant. Proven ability to enhance safety compliance and deliver exceptional customer service in fast-paced environments. Recognized for effectively diagnosing mechanical issues and implementing preventive maintenance programs, ensuring optimal operational efficiency and a safe workplace. Reliable janitorial professional with significant experience in maintaining cleanliness and sanitation of various facilities, including commercial buildings and educational institutions. Skilled in using cleaning equipment and chemicals safely, with strong attention to health and safety standards. Known for improving cleaning processes, leading to more efficient operations and higher satisfaction among clients. Demonstrated ability to work independently or as part of a team, managing time effectively to meet deadlines.

Overview

4
4
years of professional experience

Work History

Poter/Maintenence

What-a-burger Restaurant
Natchitoches, LA
10.2021 - 03.2025
  • Cleaned work areas to maintain a safe environment free from debris or hazardous materials.
  • Changed HVAC filters and cleaned condensation drains to perform preventive maintenance on HVAC systems.
  • Provided technical support to production staff for machine troubleshooting needs.
  • Scheduled preventive maintenance programs to keep equipment in good working condition.
  • Maintained clear and safe workspace areas to meet OSHA standards.
  • Diagnosed problems with mechanical and electrical systems and equipment using advanced troubleshooting abilities.
  • Responded promptly to emergency breakdowns at any time during shift hours.
  • Maintained or repaired specialized equipment or machinery.

Assistant Store Manager

Checkers Rally's
Natchitoches, LA
04.2021 - 10.2021
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Assisted in cooking and plating dishes according to restaurant standards.
  • Maintained inventory of stock and placed orders when there is a shortage of supplies.
  • Observed food safety and sanitation protocols to reduce germ spread.
  • Grilled and deep fried various foods from meats to potatoes.
  • Monitored work areas, serving lines and eating areas to verify safe food preparation and service environment.

Education

Master of Arts - Data Computer Spec.

Metoyer Technical Institute
Sacramento, CA
10-1996

High School Diploma -

Campti High School
Campti, LA
05-1991

Skills

  • Equipment maintenance
  • HVAC troubleshooting
  • Preventive maintenance
  • Machine diagnostics
  • Safety compliance
  • Customer service

Timeline

Poter/Maintenence

What-a-burger Restaurant
10.2021 - 03.2025

Assistant Store Manager

Checkers Rally's
04.2021 - 10.2021

Master of Arts - Data Computer Spec.

Metoyer Technical Institute

High School Diploma -

Campti High School