Summary
Overview
Work History
Education
Skills
Timeline
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Edward Williams

Edward Williams

Cook
Menifee,CA

Summary

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

17
17
years of professional experience

Work History

Cook

Denny's Restaurants Franchise Association
French Valley , CA
12.2006 - 08.2023
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Prepared and served various food items in fast-paced Type environment.
  • Monitored food quality and presentation to maintain high standards.
  • Exercised leadership capabilities by successfully motivating and inspiring others.

Education

GED. -

Mira Costa College
Oceanside, CA
03.1993 - 05.1993

Skills

Food spoilage prevention

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Timeline

Cook

Denny's Restaurants Franchise Association
12.2006 - 08.2023

GED. -

Mira Costa College
03.1993 - 05.1993

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Edward Williams Cook