EDWIN LEE
Henderson,NV
Summary
Professional Sushi Chef with 20+ years experience. Dynamic Sushi Chef with a talent for creating beautiful, delicious dishes. High-performing individual with solid background in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff and inventory. Good team member who can boost team's capabilities. 20+ years sweat and effort can not be fabricated.
Overview
18
18
years of professional experience
1
1
Certification
Work History
Sushi chef
Kazuki sushi
04.2023 - Current
Owner chef
Spicy tuna restaurant
11.2008 - 06.2022
Head sushi chef
Ka bistro restaurant
03.2006 - 05.2008
Education
Associate of arts in Food and Beverage management -
Community college of southern Nevada
Hotel Management Bachelor degree -
Chung-Ju University in South Korea
Skills
- Cutting fish, meat, vegetable
- Controlling sushi bar inventories
- Preparing and making the food
- Creating menu and quality control
- Providing better customer service for great dinning experience
- Fish Preparation
- Portion and Cost Control
Languages
Korean
English
Spanish – entry level
Certification
ServeSafe Certification
Timeline
Sushi chef
Kazuki sushi
04.2023 - Current
Owner chef
Spicy tuna restaurant
11.2008 - 06.2022
Head sushi chef
Ka bistro restaurant
03.2006 - 05.2008
Associate of arts in Food and Beverage management -
Community college of southern Nevada
Hotel Management Bachelor degree -
Chung-Ju University in South Korea
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