Dedicated security professional with extensive experience at Staff One, skilled in security checkpoint procedures and property security. Proven ability to maintain building safety and effectively manage access points. Strong communicator and vigilant observer, committed to ensuring a secure environment while fostering trust and cooperation among team members.
Guard access point, permitting or refusing entry, restraining trespassers and direct traffic during start and end of business hours. Also check luggage and bags for weapons.
Patrol inside and outside of building, making sure doors are locked and secured, Report suspicious activity, monitoring surveillance cameras and managing visitor logs.
Cutting fruit and vegetables, helping with catering cooking meat on flat top, making sure food is prepared for line, cleaning and making sure kitchen is clean for the next day.
cook and prepare food according to client preference and dietary needs
ensure food is presented well
set up tables, chairs and linens for guest
Preparing ingredients according to recipes and specifications, cooking food items an assigned station, maintaining proper food temperature and plating dishes with attention to detail and presentation.
Wash and stack dishes, glassware and utensils , keep the kitchen clean and organized, clean and sanitize storage areas, monitor trash cans and remove full trash.
Managed large volumes of dirty dishes and utensils, glassware during peak hours.
Collaborated with servers to ensure timely availability of clean dishes for service.
Taking trash out when trash is full, making sure kitchen is clean
Communicated effectively with team members to coordinate dishwashing duties during busy periods
Ensured that all washed items were properly dried before being stored away or used again in service.
Clean dish machine to make sure dishes were not coming out dirty
sweep and mop floors making sure that the kitchen was clean.
organizing folks and spoons and putting them at the right stations