Host
O'Charley's
Fishers, IN
02.2022 - 05.2022
- Monitored seating area and checked restrooms regularly to keep them spotless, seating 130+ a day regularly.
- Worked with front-of-house staff to move tables and adjust seating to accommodate groups with special requests.
- Assisted managers with quickly resolving service- and food-related issues.
- Took reservations by phone and walk-in, keeping scheduling demands and kitchen output in time to avoid overbooking.
