Organized and dependable candidate successful at managing multiple priorities with a positive attitude.
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
2
years of professional experience
Work History
Camp Kipanga
Summer Camp Counselor
06.2022 - 08.2022
Job overview
Communicated with parents about campers' activities and reported concerns and suggestions to supervisor.
Encouraged team performance to increase camaraderie, trust and rapport.
Provided clear instruction to activity and program participants to deliver fun and maintain safety.
Oversaw and taught campers basic principles to enhance wellbeing and safety measures in nature.
Kept track of allergies and dietary restrictions, verifying correct meals and snacks were given to campers.
Kept athletic and games equipment and facilities organized and maintained.
Instructed campers to observe proper behavior and etiquette to avoid conflicts and unruly activities.
Factored-in abilities, needs and interests of participants in development of events and programs.
Camp Kipanga
Summer Camp Counselor
06.2021 - 08.2021
Job overview
Encouraged and promoted inclusion and diversity to foster positive and respectful camp environment and teach campers to appreciate and value differences.
Supervised camper activities to address behavioral issues and promote fun, safety and inclusivity.
Developed and monitored safety policies and procedures to facilitate safety of participants.
Factored-in abilities, needs and interests of participants in development of events and programs.
Resolved conflicts that arose between campers by listening to complaints and finding appropriate solutions.
Led groups of children safely through variety of camp activities.
Dawg House
Waitress
06.2020 - 04.2021
Job overview
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
Kept server areas clean and stocked to increase efficiency while working tables.
Processed orders and sent to kitchen employees for preparation.
Used cash registers and credit card machines to cash out customers.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Collaborated with kitchen staff to correctly update customers on unavailable dishes and wait times.