Summary
Overview
Work History
Education
Skills
Timeline

Elijah Sieve

Hardworking Teenager
South St Paul,MN

Summary

  • A highly-motivated employee with a desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
  • Hardworking team player knowledgeable about dining operations and beverage services. Always willing to go above and beyond to serve guests quickly and exceed expectations.
  • Enthusiastic Coach highly effective at imparting successful strategies for sports, education, team collaboration and personal achievement. Patient individual willing to work with athletes of all skill levels. Consistent winning record across career history.

Overview

4
4
years of professional experience

Work History

Youth Flag Football Coach

NFL Flag Football
Woodbury , MN
2023.04 - 2023.05
  • Monitored safety of training, individual exercises and equipment usage to avoid sports injuries and damage to facility.
  • Developed training and exercise programs to meet individual requirements and team play strategies.
  • Assessed player abilities and assigned positions according to individual strengths.
  • Encouraged team members to become stronger, more agile athletes and more successful competitors through focus, effective training and proper nutrition.
  • Built strong media and community relationships through positive interaction and communication in support of sports program.
  • Organized season timetable and scouted other teams for tactical aims.
  • Educated athletes in rules, strategies, sportsmanship and performance principles.
  • Adjusted coaching techniques to meet athlete needs and address strengths and weaknesses.
  • Guided athletes with encouragement, motivation and nutritional advice to support athletic performance and overall well-being.
  • Conducted exercising drills to improve flexibility, stamina and strength of each player.
  • Trained athletes in proper use of equipment for safety and maximum results.
  • Planned strategies and selected optimal team lineups to execute game plans.
  • Analyzed strengths and weaknesses of opposing teams to develop game strategies.
  • Established clear benchmarks for performance and monitored individual and team progress.

Food Packer

Feed My Starving Children
Eagan , MN
2021.08 - 2021.08
  • Assembled cartons, crates and containers to prepare for shipping.
  • Reviewed packing slips and other documentation to properly box requested items for shipment.
  • Inspected orders for accuracy by carefully reviewing containers, products, packaging and labeling.
  • Cleaned containers, supplies or work areas using cleaning solutions.
  • Accomplished production goals by working with speed and accuracy.
  • Marked and labeled containers, container tags or products using marking tools.
  • Applied lids or close-ups in finalization of product.
  • Measured, weighed and counted products and materials.
  • Obtained, moved and sorted products and materials.

Lemonade Stand

Eli Sieve
Saint Paul , MN
2019.06 - 2023.08
  • Inventoried food and beverage monthly and coordinated stock rotation to avoid spoilage.
  • Delegated work to staff, setting priorities and goals.
  • Assisted staff by serving food and beverages or bussing tables.

Banquet Waiter

St. Joseph Church
Saint Paul , MN
  • Delivered food from kitchen, fulfilling additional requests to maximize guest satisfaction.
  • Communicated with kitchen staff to stay updated on item availability and customer wait times.
  • Maintained knowledge of menu items, ingredients and preparation methods to assist guests with menu selection.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
  • Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
  • Served food and beverages to patrons and confirmed complete orders.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Presented menus and answered questions regarding items.
  • Assisted in preparing salads, appetizers and desserts to speed up food service.

Education

10th Grade -

Saint Agnes , 530 Lafond Avenue, St. Paul, MN 55103
05.2026
  • Classical Catholic Education

Skills

  • Strategic Planning
  • Team Building
  • Equipment Management
  • Safety Awareness
  • Verbal and Written Communication
  • Game Plays
  • Goal Setting
  • Order Management
  • Food Station Setup
  • Table Bussing
  • Tableside Service
  • Dining Customer Service
  • Fine Dining
  • Customer Service
  • Equipment Operation
  • Supply Management
  • Surface Cleaning
  • Sales and Promotions
  • Cleaning and Organization
  • Food Production Processes
  • Money Handling
  • Quality Control
  • Problem-Solving
  • Stocking and Replenishment
  • Food and Beverage Preparation
  • Cash Handling
  • Cleaning and Sanitation
  • Team Player
  • Goal-Driven
  • Relationship Building
  • Adaptable and Flexible
  • Friendly and Helpful
  • Organization
  • Basic Mathematics
  • Flexible Hours
  • Ability to Lift 40 Pounds

Timeline

Youth Flag Football Coach - NFL Flag Football
2023.04 - 2023.05
Food Packer - Feed My Starving Children
2021.08 - 2021.08
Lemonade Stand - Eli Sieve
2019.06 - 2023.08
Banquet Waiter - St. Joseph Church
Saint Agnes - 10th Grade,
Elijah SieveHardworking Teenager