Cafe Manager
Barnes and Noble Cafe - Starbucks
04.2003 - 05.2007
- Implemented effective staff training programs to enhance team skills and improve overall performance.
- Executed quality control measures to ensure compliance with industry standards and improve product reliability.
- Delivered exceptional customer service, fostering positive relationships and increasing client satisfaction.
- Orchestrated successful sales promotions to boost product visibility and drive revenue growth.
- Coordinated staff schedules to optimize workforce efficiency and meet operational demands.
- Managed inventory levels to ensure product availability while minimizing excess stock and waste.
- Trained cafe employees to consistently exceed customers' expectations and provide superior service.