Elizabeth Brewer
Cook
Denver,Colorado
Summary
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Overview
24
24
years of professional experience
1
1
Certification
Work History
Prep Cook /Cook
UC Health
09.2019 - 05.2022
- Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Trained and assisted new kitchen staff members.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
Cook
Xfinity
03.2017 - 02.2020
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
- Communicated closely with servers to fully understand special orders for customers.
Cook
MonarchCasino
02.2017 - 09.2019
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
- Communicated closely with servers to fully understand special orders for customers.
Prep Cook /Cook
St Anns
03.2004 - 09.2019
- Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Trained and assisted new kitchen staff members.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
Education
Associate of Arts - Culinary Arts
Emily Griffith
Denver, CO07.2024
Bachelor of Arts - Fast Track 80 Hrs Refresher Course
Emiliy Griffith
Denver, CO02.2019
Associate of Arts - Mixology
Bartending College
Denver, CO02.2001
Skills
- Purchasing and Receiving
- Proper Portioning
- Teamwork and Collaboration
- Store Room and Walk-In Inspections
- Bulk Food Preparation
- Recipe Adherence
- Cleaning and Sanitizing
- Equipment Cleaning and Maintenance
- Sauce Reduction and Parboiling
- Food Preparation and Safety
- Menu Planning
Certification
- Certified Nurse Assistant
Timeline
Prep Cook /Cook
UC Health
09.2019 - 05.2022
Cook
Xfinity
03.2017 - 02.2020
Cook
MonarchCasino
02.2017 - 09.2019
Prep Cook /Cook
St Anns
03.2004 - 09.2019
Associate of Arts - Culinary Arts
Emily Griffith
Bachelor of Arts - Fast Track 80 Hrs Refresher Course
Emiliy Griffith
Associate of Arts - Mixology
Bartending College
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