Elizabeth Crego

As a waitress and cook at a Cajun restaurant, I was responsible for providing excellent customer service to guests, taking orders, and serving food. In addition, I was also responsible for preparing and cooking food in the kitchen, ensuring that all dishes were prepared to the customer's specifications and in a timely manner. This role required excellent communication skills, a positive attitude, and the ability to work well under pressure in a fast-paced environment. I worked closely with other team members to ensure that all guests had an enjoyable dining experience. I worked here on-and-off for three years , in-between other jobs.

As a sales associate at Ross Dress for Less, I was responsible for providing exceptional customer service, assisting customers with their shopping needs, and maintaining a clean and organized store environment. I used my strong communication skills, positive attitude, and ability to work well in a fast-paced environment to ensure that all guests had an enjoyable shopping experience and that the store met its sales goals. I worked closely with other team members to ensure that the store ran smoothly and that all guests' needs were met.

As a cashier at Family Dollar, I was responsible for providing excellent customer service to all guests, operating the cash register, and handling transactions. I used my strong communication skills, positive attitude, and ability to work well under pressure to ensure that all guests had an enjoyable shopping experience. I worked closely with other team members to ensure that the store ran smoothly and that all guests' needs were met.

As a dietary aide at a nursing home, I would be responsible for assisting in the preparation and serving of meals to residents. This would include preparing food, setting tables, and cleaning up after meals. I would work closely with the kitchen staff to ensure that all meals are prepared according to dietary restrictions and preferences. I would also be responsible for maintaining a clean and sanitary work environment, and may be asked to assist with other tasks as needed.

I began my employment at a local restaurant as a part-time dishwasher, and through hard work and dedication, I was able to work my way up to the position of chef. I gained extensive experience working in various roles throughout the restaurant, including server, hostess, and pizza chef. My dedication to the restaurant allowed me to earn the trust and respect of the owner and head chef, and I worked closely with them on a daily basis.

As a team member at Arby's , I would be responsible for providing exceptional customer service to guests, preparing food, and maintaining a clean and organized work environment. I would work closely with other team members to ensure that all orders are prepared accurately and efficiently. I would also be responsible for handling cash and credit card transactions, and maintaining inventory levels. This is a fast-paced role that requires excellent communication skills, a positive attitude, and the ability to work well under pressure.