Summary
Overview
Work History
Education
Skills
Timeline
Generic

Elizabeth D'Elia

Middle Island,NY

Summary

As a seasoned Owner/Manager at Stone Soupe, I leveraged my expertise in kitchen management and problem-solving to enhance operational efficiency and customer satisfaction. My leadership fostered a team-oriented environment, significantly boosting performance and establishing a competitive edge through innovative menu development and food presentation.

Overview

15
15
years of professional experience

Work History

Owner/Manager

Stone Soupe
East Setauket
11.2009 - Current
  • Managed day-to-day business operations.
  • Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
  • Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
  • Increased customer satisfaction by implementing efficient business processes and providing exceptional service.
  • Hired trained, and managed a high-performing team of employees dedicated to achieving company goals.
  • Trained and motivated employees to perform daily business functions.
  • Established a positive workplace culture that fostered employee engagement, collaboration, and loyalty.
  • Evaluated industry competition regularly to maintain a competitive advantage in the marketplace.
  • Successfully navigated challenging economic conditions by making informed decisions that protected the business''s financial stability.
  • Monitored market conditions to set accurate product pricing and take advantage of emerging trends.
  • Mentored staff members on best practices in customer service and sales techniques, leading to increased performance levels.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.

Education

Bachelor Of Fine Arts - Media Arts

C.W. Post
Greenvale, NY
12.1995

Skills

  • Event planning proficiency
  • Food Preparation
  • Kitchen Management
  • Food Safety
  • Menu development
  • Food presentation
  • Portion Control
  • Food pairing
  • Food plating and presentation
  • Problem-Solving

Timeline

Owner/Manager

Stone Soupe
11.2009 - Current

Bachelor Of Fine Arts - Media Arts

C.W. Post
Elizabeth D'Elia