Summary
Overview
Work History
Education
Skills
Timeline
Hi, I’m

Elizabeth Emerson

Houston,TX
Elizabeth Emerson

Summary

Hardworking Server with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.

Overview

13
years of professional experience

Work History

Grazia Italiano
Katy, TX

Server
02.2019 - 11.2019

Job overview

  • Cleaned tables and chairs to prepare dining area for next customers.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Presented menus to patrons to answer questions about offered items and make suitable recommendations.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Greeted customers, answered questions and recommended specials to increase profits.

Steiner Ranch Steakhouse
Austin, TX

Server
02.2017 - 11.2018

Job overview

  • Upheld high standards of sanitation in accordance with health department regulations.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Provided exceptional service to high volume of daily customers.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.

Saratoga Grill
Rancho Santa Margarita, CA

Server
01.2010 - 11.2016

Job overview

  • Checked identification to verify if guests meet minimum age to legally purchase or consume alcoholic beverages.
  • Informed customers of daily specials and signature menu items.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
  • Explained menu items, describing ingredients and cooking methods upon request.
  • Filled condiments and napkin containers during slack periods.
  • Presented menus and answered questions regarding items.
  • Brought wine selections to tables with appropriate glasses and poured for customers.
  • Served food and beverages to patrons and confirmed complete orders.
  • Stocked service areas with supplies during slow periods.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.

Black Angus
Mission Viejo, CA

Server
01.2007 - 11.2009

Job overview

  • Provided excellent customer service to ensure satisfaction.
  • Stayed informed about daily specials, new menu items, promotions.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Checked food before serving it to customers.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Followed health safety guidelines when preparing and serving food products.
  • Delivered food orders promptly and courteously.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Addressed complaints to kitchen staff and served replacement items.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies..
  • Greeted guests and provided menus.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Served food and beverages to patrons and immediately remedied issues with orders.

Education

Saddleback Jr. College
Mission Viejo, CA

Associate of Arts from Liberal Arts And Sciences
05.2008

Skills

  • Stocking and Replenishing
  • Food Delivery
  • Performance Improvement
  • Guest Engagement
  • Guest Seating
  • Food Inspection
  • Safe Food Handling
  • High-Volume Dining
  • Effective Customer Upselling
  • Positive and Professional
  • Point of Sale (POS) System Operations
  • Suggestive Selling
  • Liquor, Wine, and Food Service
  • Wine Pairings
  • Dining Customer Service

Timeline

Server

Grazia Italiano
02.2019 - 11.2019

Server

Steiner Ranch Steakhouse
02.2017 - 11.2018

Server

Saratoga Grill
01.2010 - 11.2016

Server

Black Angus
01.2007 - 11.2009

Saddleback Jr. College

Associate of Arts from Liberal Arts And Sciences
Elizabeth Emerson