Elizabeth Ferrell

• Facilitated 3–4 interactive lessons daily while managing 24/7 care for student groups, building trust and engagement quickly with diverse audiences.
• Developed strong communication, leadership, and people skills in high-pressure environments.
• Regularly presented information clearly and confidently—skills directly transferable to qualifying leads, building rapport, and setting appointments.
• Balanced multiple responsibilities while staying organized, adaptable, and focused on outcomes.

• Led volunteer teams at a major U.S. food bank
  
• Oversaw daily operations and kept teams motivated
  
• Contributed to the distribution of over 150 million meals
  
• Developed strong communication, team leadership, and reliability under pressure

• Managed 100+ customer interactions daily at a high-volume fireworks stand alongside a team of 6
• Generated over $128,750 in revenue and earned 8% commission ($10,300) during 2 week seasons
  
• Built instant rapport with customers and successfully upsold products
  
• Resolved complaints and handled objections calmly in high-pressure situations
  
• Oversaw daily operations, inventory management, and team performance under tight deadlines
  

• Handled 50+ guest interactions daily in a high-volume, fast-paced restaurant environment
  
• Built quick connections with guests, recommended menu items, and fulfilled special requests
  
• Effectively de-escalated complaints and resolved issues under pressure
  
• Adapted communication style on the spot by reading guest needs and behavior

• Collaborated with a team to plan campus-wide wellness events
  
• Managed budgets, logistics, and materials for clubs and student organizations
  
• Developed strong event planning, organizational, and communication skills relevant to sales coordination and CRM management

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