
Results-driven Bakery/Deli Associate with expertise in sales, problem-solving, and knife handling. Successfully restocked shelves, ensured accurate portion control, and ordered supplies to maintain high-quality bakery and deli sections. Committed to strict health regulations and trained new staff on food handling techniques and customer service standards. Known for excellent product knowledge, resolving customer complaints, and maintaining cleanliness. A detail-oriented professional with strong inventory management and merchandising skills.