To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
4
4
years of professional experience
Work History
Dishwasher
North Park Lounge
10.2022 - 01.2023
Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
Utilized effective time management skills to balance dishwashing duties with any additional cleaning or food preparation tasks assigned.
Minimized cross-contamination risks by following proper procedures for washing cutting boards, knives, and other essential tools.
Delivered washed dishes to various stations throughout restaurant to help team stay productive and focused on customer needs.
Demonstrated flexibility in adjusting work schedule to accommodate fluctuating business demands during peak dining hours or special events.
Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
Kept kitchen areas neat and clean by removing trash and organizing supplies.
Deli Member
Walmart
10.2022 - 01.2023
Assisted customers with special requests, offering customized solutions to meet their needs and preferences.
Reduced wait times for customers through effective queue management strategies during peak hours.
Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
Ensured food safety by adhering to established sanitation guidelines and proper food handling techniques.
Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Crew Member
McDonald's
09.2018 - 01.2019
Took orders, prepared meals, and collected payments.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Enhanced team productivity by maintaining a clean and organized workspace for crew members.
Played a key role in successful store audits by maintaining compliance with health department regulations and company guidelines for cleanliness standards.
Worked front counter, drive-thru and other areas.
Provided exceptional customer service, addressing concerns or issues promptly and professionally.