Picker/ Indirect
3 Years 2 MonthsFrito Lay | 08.2023 - Current
Order Picker- April 2023
- Utilized inventory management systems for tracking stock levels and order processing.
- Conducted quality checks on picked orders to confirm accuracy before shipment.
- Assisted in training new hires on standard operating procedures for order picking.
- Built pallets and positioned orders on loading dock to safely pile and ship goods.
- Ensured proper labeling and packaging of products, adhering to company standards and minimizing potential damages during transport.
- Maintained a clean, safe work environment by complying with established safety procedures and guidelines.
- Moved merchandise using forklifts, pallet jacks and hand trucks.
Indirect- October 2023
- Skilled at working independently and collaboratively in a team environment.
- Used critical thinking to break down problems, evaluate solutions, and make decisions.
- Learned and adapted quickly to new technology and software applications.
- Learned the operations of how the building ran and operated.
- Keeping up with all the changes and how to keep everything running correctly
- Learned to drive scissors lift
Processing Operator- December 2025 to Current
- Operated machinery to ensure efficient production of snack products.
- Monitored quality control processes to maintain product standards.
- Assisted in maintaining a clean and organized work environment.
- Turn in correct paperwork to correct areas at the end of the shift.
- Make sure all shift change paperwork is turned in 30 minutes after your shifts starts.
- Monitor maza moisture.
- Make sure the chips are at proper weight.
- Monitor the chips coming out the oven to make sure the oven belts are at proper temperatures.
- Make sure the corn starts cooking at the correct time, and that it’s getting the proper amount of corn, water, and lime.
- Followed safety protocols to minimize workplace hazards.
- Collaborated with team members to optimize workflow efficiency.