Elizabeth Markova
Clearwater,FL
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
7
7
years of professional experience
Work History
Medical Technologist/CNA, Float Pool
Aravilla
06.2020 - 02.2022
- Reported abnormal findings and changes in patient status to doctors, applying appropriate nursing measures.
- Assessed complex medical cases to deliver high-quality patient care in high-traffic critical care settings.
- Worked with physicians, nurses, technicians and therapists to formulate, implement and modify individual care plans.
- Identified patient care problems and implemented corrective actions in alignment with hospital policies, procedures and regulations.
- Delivered exceptional, culturally-appropriate care to patients and families.
Prep Cook/Server Shift Leader
Le Macaron
02.2018 - 12.2019
- Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Cook's Assistant
Auntie Anne's Pretzel Shop
03.2017 - 05.2018
- Worked with chef to prepare daily food specials and other supplies.
- Prepared food orders to support waitstaff and other team members.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Followed recipes closely for consistent taste, quality and presentation.
Restaurant Hostess
Village Inn
02.2015 - 05.2017
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Managed seating chart and monitored activity in restaurant to keep constant and efficient dining flow.
Education
GED -
Gibbs High School
Pinellas Park, FL01.2022
Skills
- Recording Vital Signs
- Activity Coordination
- Grooming and Bathing Assistance
- Patient Relationship-Building
- Nursing Care
- Blood Sugar Monitoring
- Companionship and Emotional Support
- Family Support and Assistance
- Transportation Assistance
- Dementia and Alzheimer's Knowledge
- Quick Problem Solver
- Feeding Assistance Expertise
Languages
Russian
Native or Bilingual
Timeline
Medical Technologist/CNA, Float Pool
Aravilla
06.2020 - 02.2022
Prep Cook/Server Shift Leader
Le Macaron
02.2018 - 12.2019
Cook's Assistant
Auntie Anne's Pretzel Shop
03.2017 - 05.2018
Restaurant Hostess
Village Inn
02.2015 - 05.2017
GED -
Gibbs High School
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