

Registered Dietitian with a background in laboratory science, gastrointestinal disease, and clinical nutrition. Distinguished for providing individualized nutritional counseling to diverse populations and developing effective dietary plans. Skills include strong knowledge of medical nutrition therapy, excellent communication abilities, and ability to work collaboratively within healthcare teams. Noted for successfully improving patient health outcomes through implementation of evidence-based dietetic practices and counseling.
da C. Pinaffi-Langley AC, Melia E, Hays FA. Exploring the Gut–Mitochondrial Axis: p66Shc Adapter Protein and Its Implications for Metabolic Disorders. International Journal of Molecular Sciences. 2024; 25(7):3656. https://doi.org/10.3390/ijms25073656