Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

Elizabeth Mickle

Colleyville

Summary

Dedicated and compassionate nutrition professional with a B.S. in Nutrition and a clinical foundation in dietetics, recipe development, and wellness education. Experienced in corporate wellness, with a passion for empowering individuals through science-based, practical nutritional tools. Returning to the field after raising a family, bringing renewed purpose, empathy, and a deep commitment to preventative health. Currently applying to UT's Online Master's in Nutritional Sciences with a concentration in Biochemical and Functional Nutrition.

Overview

6
6
years of professional experience

Work History

Recipe Book Specialist and Nutrition Educator

Blendtec
Orem
10.2009 - 08.2015
  • Developed original, health-conscious recipes for Blendtec products for publication in company recipe books and digital platforms, including a full nutritional analysis.
  • Collaborated with marketing and product development teams to align recipes with health trends, and support product innovation.
  • Provided nutritional counseling at the company's on-site medical clinic as part of the support staff.
  • Led company-wide town hall sessions focused on health and wellness topics, and recipe demonstrations.
  • Delivered community education and blender training to prepare blenderized tube feedings for NG and G-tube pediatric patients at Shriners Children's, Salt Lake City.

Education

Dietetic Internship Program -

University of Houston
Houston, TX
06-2011

Bachelor of Science - Nutrition, Cum Laude

Texas A&M University
College Station, TX
12-2008

Skills

  • Recipe development
  • Nutritional analysis
  • Nutritional counseling & education
  • Food safety
  • Product innovation
  • Public speaking

Affiliations

  • Volunteer Instructor for Relief Society Women's Organization from 2020-present. Teach monthly, faith-centered lessons to a group of 40-50 women for 1 hour tailored to uplift, educate and inspire members.
  • Volunteer - WIC Program from 2007-2008: performed administrative tasks, observed dietitians during nutrition assessments and provided Spanish translation, and assisted in nutrition education classes for clients.
  • Member, Academy of Nutrition and Dietetics (AND)

Timeline

Recipe Book Specialist and Nutrition Educator

Blendtec
10.2009 - 08.2015

Dietetic Internship Program -

University of Houston

Bachelor of Science - Nutrition, Cum Laude

Texas A&M University

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