Summary
Overview
Work History
Education
Skills
Timeline
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Elizabeth Torres

Staten Island,NY

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

21
21
years of professional experience

Work History

Assistant Store Manager

Dollar Tree
Staten Island, NY
09.2016 - Current
  • Managed the day-to-day operations of the store, including customer service, inventory management, and staff scheduling.
  • Checked shipment pack slips to confirm quantities and correct merchandise in delivery.
  • Resolved any technical problems related to the POS system or other equipment used in the store.
  • Performed data entry into company database systems, cash handling, bank deposits.
  • Maintained a neat, clean, organized work environment that meets company standards.
  • Delivered consistent training and close mentoring support to front end employees in operations and customer service strategies.
  • Performed floor moves, merchandising, display maintenance and housekeeping to keep sales areas well-stocked, organized and current.

Store Supervisor/ Catering Assistant

CulinArt Inc @ Ptatt Institute
Brooklyn, NY
08.2008 - 06.2015
  • Monitored inventory levels and placed new orders for merchandise to keep supply well-stocked.
  • Managed store operations, including opening and closing procedures, cash handling, and customer service.
  • Assisted in setting up and breaking down catering events.
  • Organized buffet tables, beverage areas, and other service stations prior to events.
  • Maintained cleanliness and organization in the kitchen and event areas during and after events.

Cook Supervisor

Genesis HealthCare
Fredericksburg, VA
01.2004 - 06.2006
  • Supervised and managed the kitchen staff in preparing, cooking, and presenting food.
  • Coordinated the ordering of ingredients, supplies and equipment needed for daily operations.
  • Reviewed daily production sheets to ensure accuracy of product specifications as well as portion control procedures were followed by staff members.
  • Ensured that all food products were stored correctly at appropriate temperatures according to health department standards.
  • Created weekly schedules for kitchen staff based on business needs while maintaining labor cost controls.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.

Education

GED -

CSI Adult Learning Center
2800 Victory Blvd Staten Island NY 10314
08-2013

Skills

  • Operations Oversight
  • Stock management
  • Business Development
  • Department Oversight
  • Loss Prevention
  • Customer Relations

Timeline

Assistant Store Manager

Dollar Tree
09.2016 - Current

Store Supervisor/ Catering Assistant

CulinArt Inc @ Ptatt Institute
08.2008 - 06.2015

Cook Supervisor

Genesis HealthCare
01.2004 - 06.2006

GED -

CSI Adult Learning Center

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Elizabeth Torres