Summary
Overview
Work History
Education
Skills
Timeline
Generic

Elizabeth Zapata

Las Vegas,NV

Summary

Enthusiastic Barback proficient in handling food safely, maintaining clean work areas and restocking supplies. Eager to further develop wine, liquor and mixed drinks knowledge. Desiring to bring [Number] years of related experience to a new growth-oriented position.

Overview

10
10
years of professional experience

Work History

Bar Porter

Hooters
03.2022 - 12.2023
  • Reduced waste by monitoring expiration dates on perishable items and rotating stock accordingly.
  • Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
  • Restocked ice, condiments, and snacks.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Replaced empty kegs and soda syrups.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Monitored food and beverage supplies, assisting with restocking when needed.

Utility Worker

Guy Fiery Restaurant
02.2014 - 03.2020
  • Kept work area clean, neat, and well-stocked to maximize productivity.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Collected and disposed of trash and debris.
  • Contributed to a positive work environment through effective communication and collaboration with colleagues across various departments.
  • Verified that all safety procedures were followed while working on utility systems.
  • Removed trash and recyclables at end of each shift and disposed of items in proper receptacles.
  • Enhanced team productivity by collaborating closely with co-workers, ensuring timely completion of tasks.
  • Increased overall kitchen cleanliness, focusing on deep-cleaning tasks such as scrubbing floors, walls, and equipment surfaces regularly.

Education

No Degree - None

Jefferson Davis
Houston, TX
08.1986

Skills

  • Heavy Lifting
  • Stock replenishment
  • Initiative-taking
  • Menu Memorization
  • Flexible Schedule
  • Ice replenishment
  • Teamwork and Collaboration
  • Cleaning
  • Quality Control
  • Supply Restocking
  • Service Bar Restocking

Timeline

Bar Porter

Hooters
03.2022 - 12.2023

Utility Worker

Guy Fiery Restaurant
02.2014 - 03.2020

No Degree - None

Jefferson Davis
Elizabeth Zapata