College freshmen with a passion for the outdoors and helping others. Experienced in fast-paced, hands-on environments including food preparation and service, as well as weeding, planting, mulching, and sorting. Strong work ethic, attention to detail and effective communication skills.
Overview
2
2
years of professional experience
Work History
Student Recycling Assistant
MSU Surplus Store and Recycling Center
East Lansing, MI
09.2024 - 12.2024
Efficiently sorted different types of recyclable materials, including metal, cardboard, paper, and types of plastics.
Collaborated with team members and supervisors to maintain a clean, friendly, and organized work environment.
Conducted regular inspections of incoming materials to identify contaminant levels, and indicate sorting line speed.
Assisted in the maintenance and cleaning of the facility, leading to a safe and clean workspace.
Utilized hand tools, machinery, and PPE as necessary.
Instructed general public on where to put drop-offs based on observable quality and types of materials identified.
Hostess
Schnitz Ada Bar and Grill
Ada, MI
03.2024 - 08.2024
Greet and seat guests.
Manage reservations and waitlists.
Provide information on the menu, and daily specials.
Coordinate with the restaurant team to ensure a smooth dining experience.
Bus and set tables to maintain a clean space.
Assemble and check take-out orders to produce for customers.
Developed long-term relationships with customers to increase opportunities for repeat business.
Answered telephone to provide dining information and take reservations.
Assisted in preparing the restaurant for opening and closing shifts.
Stocked server areas with supplies before, during and after shifts.
Built positive relationships with other front-of-house and kitchen staff.
Server
Red Barn Market and Farmstand
Lowell, MI
06.2023 - 08.2023
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Assisted in preparing salads, appetizers and desserts to speed up food service.
Checked food before serving it to customers.
Ensured that each guest was served courteously, quickly, and efficiently.
Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
Handled money transactions accurately while following company procedures for handling cash payments.
Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
Cleaned tables and chairs to prepare dining area for next customers.
Communicated effectively with kitchen staff regarding customer allergies or special requests.
Stocked service areas with supplies during slow periods.
Worked effectively in team environments to make the workplace more productive.
Education
Landscape Architecture
Michigan State University
East Lansing, MI
Skills
Recycling processes
Workplace safety
Environmental regulations
Hazardous materials
Waste identification
Physical stamina
Interpersonal skills
Team collaboration
Organizational skills
Time management
Hand-eye coordination
Environmental awareness
Affiliations
Michigan State Club Volleyball
Garden Club
Volunteer work at Kid's Food Basket and the Kent District Library
MSU ASLA Club
Timeline
Student Recycling Assistant
MSU Surplus Store and Recycling Center
09.2024 - 12.2024
Hostess
Schnitz Ada Bar and Grill
03.2024 - 08.2024
Server
Red Barn Market and Farmstand
06.2023 - 08.2023
Landscape Architecture
Michigan State University
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