I am a hardworking student offering part-time work experience and extensive knowledge of core subject matter. I offer meticulous and detail-oriented with excellent observational, organizational and communication skills.
Overview
4
4
years of professional experience
Work History
Student Assistant
Georgia College
01.2024 - Current
Provided excellent customer service to students and staff at the front desk, addressing inquiries and concerns promptly.
Scorekeeper games and keep peace between everyone who is playing
Summer Nanny
Jennifer Burroughs
06.2020 - Current
Resolved conflicts between children using effective communication techniques that fostered empathy and respect among peers.
Developed strong rapport with parents, communicating daily updates on their children''s progress and needs.
Organized and cleaned home after activities by picking up toys and straightening up play room.
Assisted with light housekeeping duties as well as running errands.
Balanced playtime and limited screen time to support development of fine motor, gross motor, and cognitive skills.
Managed household tasks such as laundry, light cleaning, and meal preparation to ensure a smooth-running home environment for the family.
Managed the transportation of children to and from various summer camps, extracurricular activities, and appointments as needed.
Enhanced children''s emotional well-being by providing attentive and nurturing care during summer months.
Supported each child''s individual needs by adapting daily routines based on their unique interests and abilities.
Built positive and nurturing environments to support child social and emotional growth.
Server,Hostess,Busser
North End Kitchen And Bar
03.2023 - 08.2023
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Cultivated warm relationships with regular customers.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Bussed and reset tables to keep dining room and work areas clean.
Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
Hostess
Ipp's Pastaria & Bar
07.2022 - 03.2023
Answered customer questions about hours, seating, and menu information.
Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Maintained a clean and welcoming environment, ensuring the comfort of guests throughout their visit.
Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.
Facilitated positive first impressions for guests through friendly greetings, professional attire, and genuine enthusiasm for their visit.
Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
Assisted servers with food delivery during peak hours to ensure timely service for all guests.
Team Member
Chick-fil-A
09.2020 - 10.2021
Kept work areas clean, organized, and safe to promote efficiency and team safety.
Learned all required tasks quickly to maximize performance.
Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
Contributed to team success by completing jobs quickly and accurately.
Developed strong cooperative relationships with coworkers and managers.
Maintained productive, efficient approach to all tasks.
Developed strong customer service and product knowledge skills to enhance individual and team performance.
Operated register to process payments and collect cash payment for order totals.
Worked different stations to provide optimal coverage and meet production goals.
Contributed to a positive work environment by consistently demonstrating professionalism, adaptability, and strong interpersonal skills.
Trained new team members by relaying information on company procedures and safety requirements.
Hostess
Bayou'Q
06.2020 - 10.2020
Answered customer questions about hours, seating, and menu information.
Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.