Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Elliot Geving

Rosemount,MN

Summary

Dynamic and dedicated professional with experience at Raising Cane's Chicken Fingers, excelling in customer service and teamwork. Proven ability to multitask and maintain high food safety standards while enhancing customer satisfaction. Recognized for training new team members and fostering a collaborative work environment, ensuring efficient operations and quality service.

Positive, adaptable, and reliable with strong commitment to teamwork and customer service. Understands importance of maintaining clean and organized environment, coupled with skills in handling transactions and providing excellent customer experiences. Aiming to contribute to positive team atmosphere and ensure customer satisfaction.

Developed strong communication and teamwork skills in fast-paced, customer-focused environment. Expertise in delivering excellent customer service and maintaining organized workspaces. Seeking to transition into new field, leveraging these skills to contribute effectively to new team and environment.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Crew Member

Raising Cane's Chicken Fingers
07.2023 - Current
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Collaborated with team members to complete orders.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Provided exceptional customer service, addressing concerns or issues promptly and professionally.
  • Assisted other team members to achieve goals.
  • Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
  • Trained new team members on procedures, customer service, and sales techniques.
  • Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.

Cook

Rocco's Pizza
01.2023 - 08.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Helped Customers in person and via phone to fulfill their needs.

Education

Accounting And Finance

University of Minnesota Duluth
Duluth, MN
05-2029

High School Diploma -

Farmington High School
Farmington, MN
06-2025

Skills

  • Customer service
  • Teamwork and collaboration
  • Multitasking and organization
  • Time management
  • Cleaning
  • Customer engagement
  • Cleaning and sanitizing
  • Safe food handling

Certification

Became a Certified Trainer at Raising Cane's within 5 months of starting work. Also became a bird specialist within the kitchen not long after.

Languages

Spanish
Limited Working

Timeline

Crew Member

Raising Cane's Chicken Fingers
07.2023 - Current

Cook

Rocco's Pizza
01.2023 - 08.2023

Accounting And Finance

University of Minnesota Duluth

High School Diploma -

Farmington High School

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