Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Elliot Nguyen

Universal City,TX

Summary

Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.

Overview

4
4
years of professional experience

Work History

Assistant Manager

Jimmy John's
07.2023 - 10.2023
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
  • Mentored team members to enhance professional development and accountability in workplace.
  • Increased employee performance and job satisfaction to strengthen retention and engagement.

General Manager

Hon Machi KBBQ
03.2023 - 07.2023
  • Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
  • Implemented operational strategies and effectively built customer and employee loyalty.
  • Developed and maintained relationships with customers and suppliers through account development.
  • Managed budget implementations, employee evaluations, and contract details.
  • Formulated policies and procedures to streamline operations.
  • Introduced new methods, practices, and systems to reduce turnaround time.
  • Trained new employees on proper protocols and customer service standards.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Assisted in recruiting, hiring and training of team members.

Server Assistant Manager

Sushi Haya
03.2022 - 03.2023
  • Trained servers on order management, food service quality and how to build rapport with guests.
  • Completed daily procedure checklist and communicated changes to servers and kitchen staff.
  • Proactively communicated with servers to coordinate workflows and monitor service during busy shifts.
  • Welcomed and greeted guests before presenting special menu items to clients.
  • Handled guest complaints in positively and offered appreciation tokens to build customer loyalty.
  • Cultivated guest satisfaction and loyalty through consistent commitment to quality service.
  • Led team of servers to consistently meet customer service and sales targets.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.

Automotive Sales Consultant

Ingram Park Mazda
12.2021 - 03.2022
  • Closed sales by overcoming objections, asking for sales, negotiating price, and completing purchase contracts,
  • Demonstrated automobiles by explaining characteristics, capabilities, and features, taking test drives and explaining warranties and services.
  • Answered telephone and email inquiries from potential customers.
  • Prepared purchased vehicles and completed final delivery checks.
  • Responded to customer enquiries via telephone and email.
  • Developed successful sales strategies to maximize customer satisfaction and profit.
  • Greeted customers on lot and in showroom to answer questions about brand and available inventory.

Cook

Jinya, Ramen Bar
10.2021 - 12.2021
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

BOH Manager

K1 & Boba Pop
03.2021 - 09.2021
  • Followed operational procedures and enforced product standards, quality and consistency.
  • Organized stockroom for quick and safety-centered workflow and prepared for company inspections.
  • Accepted merchandise and entered appropriate coding into company tracking system.
  • Packed and unpacked shipments, reporting discrepancies and keeping precise log of receipts.
  • Re-ticketed marked down items, maintained damaged item log and oversaw spot checks for quality consistency.
  • Motivated staff to perform at peak efficiency and quality.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.

Freelance Handyman

Self-employed
06.2020 - 03.2021
  • Prepared for new painting by removing previous materials with seam-cleaning, sandblasting, scraping, and sanding.
  • Performed minor wall repair, installed drywall, and applied wallpaper.
  • Performed basic landscaping tasks, such as mowing, snow plowing, gardening, pulling weeds, and watering lawns for [Number] square foot facility.
  • Completed repair projects on time and under budget, resulting in significant increase in new client referrals.
  • Installed cabinets and shelving units in homes and offices to provide additional space and organization.
  • Built and repaired decks, fences and sheds to improve overall appearance of homes.
  • Removed and repaired carpet and wood flooring.
  • Assembled and installed new furniture for client's living room to improve comfort and and functionality.

Donut Fryer

Shipley Do-Nuts
10.2019 - 06.2020
  • Kept workstation and area around workstation neat and clean.
  • Baked, decorated and displayed donuts per guidelines.
  • Prepared and produced quality products to meet or exceed customer and company expectations.
  • Assisted in ordering products and supplies needed for daily operations.
  • Cleaned and maintained work areas, equipment and utensils.
  • Maintained composure and work quality while under stress.
  • Assisted in setting up and breaking down kitchen stations.

Education

High School Diploma -

Copperas Cove High School
Copperas Cove, TX
06.2016

Skills

  • Project Management
  • Policy and Procedure Development
  • Avid Pro Tools
  • Hiring and Staffing
  • Google Drive
  • Staff Management
  • Customer Relations
  • Graphic Design
  • Closing Oversight
  • Schedule Oversight
  • Training and Development

Languages

Spanish
Native or Bilingual
Korean
Professional Working
Japanese
Full Professional

Timeline

Assistant Manager

Jimmy John's
07.2023 - 10.2023

General Manager

Hon Machi KBBQ
03.2023 - 07.2023

Server Assistant Manager

Sushi Haya
03.2022 - 03.2023

Automotive Sales Consultant

Ingram Park Mazda
12.2021 - 03.2022

Cook

Jinya, Ramen Bar
10.2021 - 12.2021

BOH Manager

K1 & Boba Pop
03.2021 - 09.2021

Freelance Handyman

Self-employed
06.2020 - 03.2021

Donut Fryer

Shipley Do-Nuts
10.2019 - 06.2020

High School Diploma -

Copperas Cove High School
Elliot Nguyen