Elmer Mariona
Antioch,CA
Overview
1
1
Language
29
29
years of professional experience
Work History
Maintenance Technician
Hard Rock Cafe
02.2016 - Current
- Conducted routine maintenance checks on HVAC, plumbing, and electrical systems to ensure operational excellence.
- Diagnosed equipment malfunctions and implemented effective repairs to minimize downtime.
- Collaborated with team members to streamline maintenance processes, enhancing overall facility efficiency.
- Operated varied hand and power tools to complete repairs.
- Followed work orders and specifications for machine and equipment replacement, repair, or maintenance.
- Used problem-solving skills to alleviate issues efficiently with minimal supervision.
- Troubleshot equipment breakdowns and performed preventive maintenance.
- Completed daily, weekly, and monthly checklists on building equipment to maintain records of scheduled maintenance procedures.
- Installed new locks, door handles, and door closers.
- Contributed to a safer work environment, promptly addressing any identified hazards or concerns.
- Collaborated with team members to complete larger repair projects efficiently.
Purchasing Clerk
JW Marriott San Francisco Union Square
01.2016 - Current
- Managed inventory levels to ensure optimal stock availability for hotel operations.
- Processed purchase orders and tracked deliveries to maintain timely supply chain flow.
- Collaborated with vendors to negotiate pricing and terms, enhancing procurement efficiency.
- Trained junior staff on procurement procedures and best practices for inventory management.
- Developed reports on purchasing trends, assisting management in strategic decision-making.
- Tracked delivery status of outstanding purchase orders, providing updates to relevant departments as needed.
- Monitored inventory levels to prevent stockouts, ensuring timely replenishment of critical items.
Dishwasher
JW Marriott San Francisco Union Square
01.2016 - Current
- Implemented best practices for dishwashing, promoting safety and hygiene compliance.
- Operated industrial dishwashing equipment to ensure cleanliness and sanitation standards.
- Trained new team members on proper dishwashing techniques and equipment usage.
- Collaborated with kitchen staff to maintain efficient workflow during peak service hours.
- Assisted in organizing kitchen space for optimal efficiency and accessibility of clean dishes.
- Conducted routine maintenance checks on dishwashing machinery to prevent breakdowns.
- Monitored time management to ensure timely completion of cleaning tasks during service shifts.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor's instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
Warehouse Manager
Vimtaza El Salvador
El Salvador
05.1997 - 11.2015
- Managed daily warehouse operations, maintained efficient workflow and followed safety protocols.
- Managed inventory levels, implementing systems for accurate stock tracking and order fulfillment.
- Trained and mentored staff on operational procedures and best practices for safety and efficiency.
- Developed process improvements that enhanced productivity and reduced waste in warehouse activities.
- Coordinated logistics for inbound and outbound shipments, optimizing transportation routes to minimize delays.
- Implemented quality control measures to ensure compliance with company standards and customer satisfaction.
- Conducted regular audits of inventory and equipment, identifying areas for improvement and cost savings.
- Conducted periodic audits of inventory levels to ensure accuracy, identifying discrepancies for swift resolution.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
- Maintained a safe work environment by enforcing strict adherence to OSHA guidelines and company policies.
- Oversaw upkeep of equipment and physical condition of warehouse, identifying and ordering needed repairs, renovations, and replacements.
Education
High School Diploma -
Instituto Diocesano San Juan Evangelista
El Salvador11-1994
Languages
Spanish
Native or Bilingual
Timeline
Maintenance Technician
Hard Rock Cafe
02.2016 - Current
Purchasing Clerk
JW Marriott San Francisco Union Square
01.2016 - Current
Dishwasher
JW Marriott San Francisco Union Square
01.2016 - Current
Warehouse Manager
Vimtaza El Salvador
05.1997 - 11.2015
High School Diploma -
Instituto Diocesano San Juan Evangelista