Summary
Overview
Work History
Education
Skills
Timeline
Languages
Generic

Elsa Dagohoy

Vallejo,CA

Summary

Reliable employee seeking Job Title position. Offering excellent communication and good judgment.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Dedicated and responsible retail professional with demonstrated skills in processing payments, restocking shelves and promoting sale items. Proficient in Type and Type merchandise and adept at offering every customer upbeat and knowledgeable support.

Overview

22
22
years of professional experience

Work History

Food Service Technician

Veterans Hospital
Yountville, CA
03.2019 - 12.2021
  • Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
  • Cooked batches of food according to standard recipes.
  • Prepared recipe ingredients by washing, peeling, cutting and measuring.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Maintained high personal grooming standards and uniform presentation.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
  • Lifted and carried heavy materials.
  • Pushed, pulled and transported large loads and objects.
  • Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.

Food Service Worker

Sonoma Developmental Center
Sonoma, CA
06.2000 - 12.2018
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Learned other teammates' work tasks to train as backup.

Education

Far Eastern University
Manila Philippines
03.1988

Graduated -

Ramon Magsaysay High School
Manila Philippines
03.1983

Skills

  • Vegetable and Fruit Preparation
  • Food Preparation and Handling
  • Temperature Monitoring
  • Proper Storage Procedures
  • Case Stocking
  • Weighing and Measuring
  • Rotation Procedures
  • Cash Control
  • Work Assignments
  • Special Orders
  • Surface Work
  • Sanitation Procedures
  • Customer Loyalty
  • Hand Tools
  • Cash Register Operations
  • Professional Relationships
  • Accurate Cash Handling
  • Feedback Acceptance
  • Sweeping and Mopping

Timeline

Food Service Technician

Veterans Hospital
03.2019 - 12.2021

Food Service Worker

Sonoma Developmental Center
06.2000 - 12.2018

Far Eastern University

Graduated -

Ramon Magsaysay High School

Languages

Tagalog
Native or Bilingual

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Elsa Dagohoy